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Slow Cooker Pork Tenderloin with Beer and Veggies

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Slow cooker: Slow Cooker Pork Tenderloin with Beer and Veggies
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INGREDIENTS
Servings: 6
pork tenderloin
lager-style beer (such as Molson Canadian ®)
white wine vinegar
potatoes, quartered
carrots, quartered
button mushrooms
garlic
onion, cut into chunks
salt
whole black peppercorns
dried sage
DIRECTIONS
  1. Combine the pork tenderloin, beer, vinegar, potatoes, carrots, mushrooms, garlic, onion, salt, peppercorns, and sage in a slow cooker. Cover and cook on low for 4 hours.
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