Breakfast: Southern Fried Apples
INGREDIENTS
Servings: 4
butter
white sugar
ground cinnamon
Granny Smith apples - peeled, cored, and sliced
DIRECTIONS
- Melt butter in a large skillet over medium heat; stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down, 5 to 8 minutes.
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