CATEGORIES
Salad

Southern Potato Salad

Prep:
0 m
Cook:
0 m
Ready in:
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Salad: Southern Potato Salad
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INGREDIENTS
Servings: 4
potatoes
eggs
celery, chopped
sweet relish
garlic, minced
prepared mustard
mayonnaise
salt and pepper to taste
DIRECTIONS
  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.
  2. Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.
  3. In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm.
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