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Appetizer

Stuffed Jalapenos

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Appetizer: Stuffed Jalapenos
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INGREDIENTS
Servings: 15
jalapeno peppers
shredded Mexican-style cheese blend
pork sausage, hot
spicy seasoning coating mix
DIRECTIONS
  1. Slice peppers lengthwise, remove seeds and core; fill with cheese.
  2. Roll out sausage with rolling pin, between two layers of plastic wrap. Remove plastic from sausage, and wrap a thin coating of sausage around each jalapeno.
  3. Roll peppers in spicy seasoned coating mix.
  4. Bake at 350 degrees F (175 degrees C) for 15 to 25 minutes or until brown and sizzling and cheese is melted.
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