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Sweet and Silky Strawberry Sorbet

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Healthy: Sweet and Silky Strawberry Sorbet
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INGREDIENTS
Servings: 4
ripe strawberries, hulled and chopped
white sugar
salt
cornstarch
cold water
lemon juice
DIRECTIONS
  1. Place berries in the work bowl of a food processor and puree until smooth. Combine berry puree, sugar, and salt in a large saucepan. Heat until melted and just simmering. Whisk cornstarch into the cold water; stir into heated berry mixture. Remove from heat, and stir in lemon juice. Cool slightly. Refrigerate berry mixture until cold, about 2 hours.
  2. Freeze in ice cream maker according to manufacturer's instructions.
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