A super-easy savory chicken casserole is for those who want to pamper themselves with a hearty and simple dish!
INGREDIENTS
Servings: 6
6 chicken breasts, skinless, boneless
Swiss cheese
6 slices
Condensed cream of chicken soup
1 (10.75 oz.) can
Milk
¼ cup
Herb-seasoned stuffing mix
2 cups
Butter
¼ cup
DIRECTIONS
-
- Preheat the oven to 350° F/180° C/ Gas Mark 4.
- Lightly grease a 12*8*2 baking dish and arrange chicken in it evenly. Top the chicken with the cheese slices.
- Combine soup and milk in a medium-sized pan and stir well. Cover chicken with this sauce and sprinkle it with the stuffing mix. Drizzle the butter over the casserole.
- Cover and bake for 50 minutes.
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