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Appetizer

Tomato and Mozzarella Bites

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INGREDIENTS
Servings: 20
grape or cherry tomatoes, halved
fresh basil leaves
small balls fresh mozzarella cheese (often labeled bocconcini)
salt and pepper to taste
balsamic vinegar
extra virgin olive oil
toothpicks
DIRECTIONS
  1. Using a toothpick, spear a half of a tomato, a piece of basil, a mozzarella ball, and another half of a tomato. Repeat with remaining ingredients. Place on a serving dish and sprinkle with salt and pepper. Mix the vinegar and oil together in a small bowl to serve as a dipping sauce.
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