Tossed Romaine and Orange Salad

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Salad: Tossed Romaine and Orange Salad

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INGREDIENTS

Servings: 4

orange juice

olive oil

red wine vinegar

ground black pepper

salt

romaine lettuce - torn, washed and dried

mandarin oranges

slivered almonds

DIRECTIONS

Prepare the dressing by whisking together the orange juice, olive oil, vinegar, pepper and salt; set aside.
In a large bowl, combine the romaine and oranges. Add enough dressing to coat and toss well. Sprinkle with almonds and serve.

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