Breakfast: Turkey Breakfast Sausage
INGREDIENTS
Servings: 8
ground turkey
brown sugar
kosher salt
ground black pepper
ground sage
ground thyme
dried marjoram
red pepper flakes
DIRECTIONS
- Mix turkey, brown sugar, salt, black pepper, sage, thyme, marjoram, and red pepper flakes in a bowl. Shape turkey mixture into patties.
- Fry patties in a large skillet over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes.
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