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Breakfast

Turkey Breakfast Sausage

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Cook:
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Breakfast: Turkey Breakfast Sausage
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INGREDIENTS
Servings: 8
ground turkey
brown sugar
kosher salt
ground black pepper
ground sage
ground thyme
dried marjoram
red pepper flakes
DIRECTIONS
  1. Mix turkey, brown sugar, salt, black pepper, sage, thyme, marjoram, and red pepper flakes in a bowl. Shape turkey mixture into patties.
  2. Fry patties in a large skillet over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes.
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