Our Best Grilled Chicken

Prep:

15 m

Cook:

20 m

Ready in:

35 m

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We'll teach you to cook chicken in a unique and fabulous way!

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INGREDIENTS

Servings: 6

Cider vinegar

¼ cup

Coarse-ground mustard

3 tbsp., prepared

Garlic

3 cloves, peeled, minced

Lime

1, juiced

Lemon

½, juiced

Brown sugar

½ cup

Salt

1 ½ tsp.

Ground black pepper

to taste

Olive oil

6 tbsp.

Chicken breast halves

6, skinless, boneless

DIRECTIONS

Combine the first nine ingredients (from vinegar to oil) in a large glass bowl and stir well.
Put chicken in the marinade, cover it, and let it marinade for 8 hours or overnight.
Heat an outdoor grill to high and lightly oil the grate.
Put chicken on the grill and grill it for 6 to 8 minutes per every side or until the juices run clear.
Discard the marinade and serve.

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