CATEGORIES
Appetizer

Warm Artichoke Dip

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Appetizer: Warm Artichoke Dip
Save
Print it
Share
Pin
INGREDIENTS
Servings: 2
marinated artichoke hearts, chopped
mayonnaise
grated Parmesan cheese
garlic, chopped
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.
  3. Bake in the preheated oven 15 minutes, or until lightly brown on top.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes