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Appetizer

Warm Crab Parmesan Dip

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Appetizer: Warm Crab Parmesan Dip
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INGREDIENTS
Servings: 40
crabmeat, drained and flaked
cream cheese, softened
mayonnaise
grated Parmesan cheese
sour cream
garlic, peeled and crushed
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
  3. Bake uncovered in the preheated oven 45 minutes, or until bubbly and lightly browned.
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