This Slow Cooker Baked Beans recipe is everything baked beans should be: thick, delicious, and savory!
INGREDIENTS
Servings: 32
Ground beef
1 lb
Baked beans with pork
2 cans
Bacon
1 lb, fried till crispy, crumbled
Cooked ham
½ lb, chopped
Onion
2 tbsp, minced
Chili powder
1 tbsp
Ketchup
¼ cup
Packed brown sugar
¼ cup
Molasses
1 tbsp
Water
¼ cup
DIRECTIONS
- Cook ground beef in a skillet over medium-high heat (5 to 10 min). Use a wooden spatula to break the lumps and make sure no bit is no longer pink.
- Drain the grease from the skillet. Spoon the beef into the slow cooker pot. Add all the other ingredients, except water. If the mixture seems too thick, then add water. Cover with the lid.
- Cook on Low for 6 to 8 hours or for 3 hours on High.
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