CATEGORIES
Main dish

Baked Baby Back Ribs

Prep:
10 m
Cook:
2 h 30 m
Ready in:
2 h 40 m
Yum
Tenderest baby back ribs for those who want a real barbecue-style dinner!
Save
Print it
Share
Pin
INGREDIENTS
Servings: 4
Pork baby back ribs
2 lbs.
Barbecue sauce
1 (18 oz.) bottle
Aluminum foil
for baking
DIRECTIONS
  1. Heat the oven to 300° F/150° C/Gas Mark 2.
  2. Prepare 4 pieces of foil, big enough to wrap each ribs portion.
  3. Spray every foil piece with vegetable cooking spray.
  4. Brush every rib with the barbecue sauce and place it on a separate piece of foil.
  5. Refrigerate the ribs for at least 8 hours or overnight.
  6. Bake the ribs, wrapped tightly in the foil, for 2 h and 30 minutes.
  7. Remove the ribs from the foil and add more barbecue sauce if necessary.
Support TastyCookery project and get TastyTales for free
Support project
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes