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Banana Oatmeal Cookie

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Dessert: Banana Oatmeal Cookie
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INGREDIENTS
Servings: 4
sifted all-purpose flour
baking soda
salt
ground nutmeg
ground cinnamon
shortening
white sugar
egg
mashed bananas
quick cooking oats
chopped nuts
DIRECTIONS
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Sift together the flour, baking soda, salt, nutmeg and cinnamon.
  3. Cream together the shortening and sugar; beat until light and fluffy. Add egg, banana, oatmeal and nuts. Mix well.
  4. Add dry ingredients, mix well and drop by the teaspoon on ungreased cookie sheet.
  5. Bake at 400 degrees F (200 degrees C) for 15 minutes or until edges turn lightly brown. Cool on wire rack. Store in a closed container.
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