Here's how to make the easiest fudge ever in the microwave!
INGREDIENTS
Servings: 24
Golden caster sugar
2 cups
Salted butter
10 tbsps, chopped
Vanilla bean paste
1 tsp
Condensed milk
1 (14-oz) can
Coffee liqueur
2 tbsp
Salt
1 pinch
DIRECTIONS
- Prepare a baking tin by greasing it and lining it with parchment paper.
- In a heatproof bowl, combine sugar, milk, 1 pinch salt, and salted butter. Stir together. Stirring every 2 minutes, heat in the microwave on HIGH for 10 minutes.
- Add vanilla paste and coffee liqueur. Whisk together. Heat for 2 minutes, until thickened. Scrape the mixture into the prepared baking tin. Allow the boozy fudge to cool (1 hour).
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