A perfect breakfast recipe for novice cooks and those who just want an easy cheesy dish!
INGREDIENTS
Servings: 1
White bread
2 slices
White American cheese
1 slice
Yellow American cheese
1 slice
Sweet ham
2 slices
Egg
1
Butter
1 pat
DIRECTIONS
- Prepare the bread. Put a slice of white American on one bread slice and a slice of yellow American on the opposite bread slice.
- Top each side with a slice of sweet ham.
- Meanwhile, cook one egg over easy. Remove the egg from the pan and gently bring the sides of the sandwich together. Don’t press down not to break the yolk!
- Heat a skillet over a medium-low heat. Top a sandwich with a butter pat and place it, butter side down, in the skillet.
- Loosely cover the sandwich with aluminum foil and cook until the sandwich is browned and the cheese is melted.
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