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Appetizer

Buffalo Cauliflower

Prep:

10 m

Cook:

40 m

Ready in:

50 m

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There's so much flavor in this easy Buffalo Cauliflower!

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Servings: 4

All-purpose flour

3/4 cup

Paprika

1 tsp

Salt

1 tsp

Ground black pepper

1/2 tsp

Garlic powder

2 tsp

Milk

3/4 cup

Cauliflower

8 cups florets (1 medium head)

Buffalo sauce

3/4 cup

Vegetable oil

2 tbsp

Honey

1 tbsp

Preheat the oven to 450° F (220° C/Gas mark 8). Prepare a baking sheet by lining it with parchment paper.
Combine flour, paprika, salt, ground black pepper, garlic powder, and milk in a bowl.
Add the cauliflower florets to the mixture. Place the coated florets on the prepared baking sheet.
Bake in the preheated oven for 20 minutes, flipping halfway through.
Meanwhile, combine buffalo sauce, oil, and honey in a bowl. Stir well. Brush the sauce on the cauliflower. Bake for 20 minutes more. Serve and enjoy your easy Buffalo Cauliflower!

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