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Chewy Chocolate Cookies I

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Dessert: Chewy Chocolate Cookies I
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INGREDIENTS
Servings: 4
butter, softened
white sugar
eggs
vanilla extract
all-purpose flour
unsweetened cocoa powder
baking soda
salt
semisweet chocolate chips
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Sift together the flour, cocoa, baking soda, and salt; stir into the creamed mixture. Mix in the chocolate chips. Drop dough by teaspoonfuls onto ungreased cookie sheets.
  3. Bake 8 to 9 minutes in the preheated oven. Cookies will be soft. Cool slightly on cookie sheet; remove from sheet onto wire rack to cool completely.
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