Sweet Cheese Ball

Prep:

20 m

Cook:

3 h 0 m

Ready in:

3 h 20 m

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Something slightly different from a classic cheese ball – treat yourself to its sweet variety!

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Servings: 32

Cream cheese

1 (8 oz.) package, softened

Butter

½ cup, softened

Confectioners’ sugar

¾ cup

Brown sugar

2 tbsp.

Vanilla extract

¼ tsp.

Semisweet chocolate chips

¾ cup, miniature

Pecans

¾ cup, finely chopped

Add cream cheese and butter to a medium-sized bowl and beat until smooth.
Add confectioners’ sugar, brown sugar, and vanilla extract and mix well. Add chocolate chips, cover, and keep in the fridge for 2 hours.
Shape a ball, wrap it using a plastic wrap, and chill for 1 hour more.
Carefully roll the ball in pecans before serving.

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