Learn how to make sugar cookies that everyone will love.
INGREDIENTS
Servings: 60
Butter, softened
1 1/2 cups
White sugar
2 cups
Eggs
4
Vanilla extract
1 tsp
All-purpose flour
5 cups
Baking powder
2 tsps
DIRECTIONS
- Place sugar and butter in a large bowl. Cream together until smooth. Then, beat in vanilla and 4 eggs.
- Stir in all-purpose flour, salt, and baking powder. Cover and chill the mixture for 1 hour.
- Preheat the oven to 400°F. Then, roll out dough on a floured surface about 1/2 inch thick. Cut the dough into shapes using a cookie cutter.
- Place the cookies on ungreased baking sheets.
- Bake the cookies 8 minutes.
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