Christmas: Creamy Cranberry Salad
red Jell-O® mix
crushed pineapple, drained
apple with peel, grated
cream cheese, softened
- Process cranberries in blender or food processor; pour sugar over cranberries and stir to dissolve.
- Bring 3/4 cup of water to a boil; stir in gelatin and let cool. Stir cooled gelatin into cranberries, and add pineapple, orange juice, apple and pecans. Mix well, cover and refrigerate overnight.
- Whip cream and beat in cream cheese.
- In a glass serving dish, layer half of the cranberry mixture, then the whipped cream mixture, then the remaining cranberry mixture.
Cranberry After-Christmas Turkey Sandwich
Sliced Maple Honey Turkey makes a great sandwich on whole wheat bread
You might also like