CATEGORIES
Winter

Dark Chocolate Peppermint Fudge

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Christmas: Dark Chocolate Peppermint Fudge
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INGREDIENTS
semisweet chocolate chips (such as Hershey's® Special Dark)
sweetened condensed milk
butter
pure peppermint extract
salt
crushed peppermint candies, or more to taste
DIRECTIONS
  1. Combine chocolate chips, sweetened condensed milk, butter, peppermint extract, and salt in a large microwave-safe bowl.
  2. Heat in the microwave on medium-high until chips are melted, 5 to 6 minutes, stirring every 2 minutes.
  3. Pour chocolate mixture into an 8x8-inch silicone baking dish; top with crushed peppermint candies. Lightly press candies, using the back of a spoon, into chocolate mixture. Refrigerate until set, 1 hour.
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