Delicious Bruschetta

Prep:

10 m

Cook:

0 m

Ready in:

10 m

Yum

One of the best bruschetta recipes – tried-and-true and yummy!

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INGREDIENTS

Servings: 6

Baguette

1, cut in half length-wise, toasted

Garlic

2 tsp., minced

Olive oil

3 tbsp., extra virgin

Parmesan cheese

¼ cup

Roma tomatoes

2 ½ cups, minced well

Fresh basil leaves

1/3 cup, sliced thinly

Balsamic vinegar

2 tbsp.

Salt

½ tsp.

Fresh ground pepper

1 tsp.

DIRECTIONS

Add tomatoes, garlic, basil, vinegar, olive oil, cheese, salt, and pepper to a medium-sized mixing bowl.
Mix well and let the mixture sit for 15 minutes or more to let the flavors blend.
Slice the baguette into pieces and spoon the cheese-vegetable mixture on top.

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