CATEGORIES
Dessert

Delicious Strawberry Shortcake

Prep:
20 m
Cook:
0 m
Ready in:
20 m
Yum
Enjoy the summertime with a perfectly delicious strawberry shortcake!
Save
Print it
Share
Pin
INGREDIENTS
Servings: 12
Fresh strawberries
1 quart (or more if you want more)
Sugar
½ cup
Cream cheese
8 oz., softened
Powdered sugar
1 cup
Frozen whipped topping
1 (8 oz.) container
Angel food cake
1 (14 oz.), cut into cubes
DIRECTIONS
  1. Wash the strawberries, stem them, and cut in half.
  2. Add sugar to the strawberry halves and toss well. Chill.
  3. Beat the cream cheese and the powdered sugar, then fold in the frozen whipped topping and the cubes of angel food cake.
  4. Prepare an ungreased 13x9-inch dish and spread the cake in it. Cover and chill for 2 hours or more.
  5. Cut the cake into squares and top with strawberry halves.
Support TastyCookery project and get TastyTales for free
Support project
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes