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Peanut Butter Fudge

Prep:
15 m
Cook:
1 h 5 m
Ready in:
1 h 20 m
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This is the easiest peanut butter fudge recipe in the world! Creamy and delicious!
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INGREDIENTS
Servings: 15
Butter 
1/2 cup
Milk 
1/2 cup
Peanut butter 
1 cup
Vanilla extract 
1 tsp
Confectioners' sugar 
3 cups
Brown sugar 
2 cups
DIRECTIONS
  1. In a saucepan, heat butter over medium heat. Then, stir in brown sugar and milk.
  2. Bring the mixture to a boil. Stirring often, allow it to boil for about 2 minutes. Remove the saucepan from heat.
  3. Stir in peanut butter and vanilla extract. Pour the mixture over confectioners' sugar in a mixing bowl. Beat it until the mixture is smooth. 
  4. Pour into an 8x8-inch dish. Chill in the refrigerator. Cut your Peanut Butter Fudge into squares and enjoy! 
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