Easiest Turkey Chili

Prep:

15 m

Cook:

45 m

Ready in:

1 h 0 m

Yum

A hearty chili for a chilly night! Serve it with low fat Cheddar or sour cream.

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Servings: 8

Olive oil

1 ½ tsp.

Ground turkey

1 lb.

Onion

1, chopped

Water

2 cups

Crushed tomatoes

1 (28 oz.) can

Kidney beans

1 (16 oz.) can, drained, rinsed, mashed

Garlic

1 tbsp., minced

Chili powder

2 tbsp.

Paprika

½ tsp.

Dried oregano

½ tsp.

Ground cayenne pepper

½ tsp.

Ground cumin

½ tsp.

Salt

½ tsp.

Ground black pepper

½ tsp.

Add oil to a large pot and heat it over a medium heat. Put the turkey in the pot and cook until it’s evenly brown. Add onion and cook until tender.
Add all the remaining ingredients and bring the mixture to a boil.
Reduce the heat, cover, and cook for about 30 minutes.

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