These cookies are chewy, soft, and full of lemon flavor!
INGREDIENTS
Servings: 36
Lemon cake mix
1 (18.25 ounce) package
Eggs
2
Vegetable oil
1/3 cup
Lemon extract
1 tsp
Confectioners' sugar for decoration
1/3 cup
DIRECTIONS
- Preheat the oven to 375° F.
- Into a large bowl, pour cake mix. Add eggs, oil, and lemon extract. Stir until well blended. After that, put teaspoonfuls of dough into a bowl of confectioners' sugar and roll them around until they're covered. Then, put them on a baking sheet.
- Bake for 5 to 9 minutes.
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