Easy Pasta Salad

Prep:

35 m

Cook:

1 h 35 m

Ready in:

2 h 10 m

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Easy pasta salad for a cookout or a potluck dinner

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Servings: 12

Seashell pasta

1 lb

Genoa salami

¼ lb, chopped

Pepperoni sausage

¼ lb, chopped

Asiago cheese

½ lb, diced

Black olives -1 can, drained, chopped

2 bell peppers, different colors, chopped

3 tomatoes, chopped

Dry Italian-style salad dressing mix - 1 0.7-oz package

Extra virgin olive oil

¾ cup

Balsamic vinegar

¼ cup

Dried oregano

2 tbsp.

Dried parsley

1 tbsp.

Parmesan cheese

1 tbsp., grated

Salt- to taste

Black pepper

to taste

Follow directions on the package to cook pasta. Drain, rinse with cold water, set aside.
In a salad bowl, combine all the ingredients from pasta to dry seasoning. Mix well, cover, chill for 1 hour.
Right before serving, whisk together the remaining ingredients to prepare the dressing. Add dressing to the salad, mix well and serve.

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