Traditional recipe for Sloppy Joes. Spicy, tasty and easy to cook!
INGREDIENTS
Servings: 1
Ground beef
1 ½ lb.
Onion, diced
1
Red bell pepper, diced
1
Tomato paste
1 6-oz can
Water
1 cup
Garlic
3 cloves, minced
Chili powder
1 tsp.
Paprika
1 tsp.
Ground cumin
1 tsp.
White vinegar
1 tsp.
Brown sugar
3 tbsp.
Dried oregano
1 tsp.
Salt
½ tsp.
Ground black pepper
½ tsp.
Hamburger buns, for serving
8
DIRECTIONS
- In a non-stick skillet, sauté the bees until no longer pink. Add diced onions and bell pepper, cook stirring for 5 minutes. Drain the excess fat.
- Stir in tomato paste, all the spices, salt, pepper, and garlic; add water and mix well.
- Cook for 5 to 10 more minutes until thickened.
- Serve sandwiched between the halves of split hamburger buns.
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