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Slow cooker

Effortless Tapioca Pudding

Prep:
5 m
Cook:
6 h 0 m
Ready in:
6 h 5 m
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This delicious pudding is good for kids and adults alike!
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INGREDIENTS
Servings: 14
Whole milk 
1/2 gallon
White sugar 
1 1/3 cups
Small pearl tapioca 
1 cup
Lightly beaten eggs
4 
Vanilla extract 
1 tsp
DIRECTIONS
  1. Combine milk, sugar, tapioca, and beaten eggs in a slow cooker crock. Stirring once an hour, cook on Low for 6 hours. Stir vanilla. Serve. 
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