CATEGORIES
Grilling

Grilled Chicken Breast

Prep:
15 m
Cook:
20 m
Ready in:
35 m
Yum
How to cook chicken breast in a simple and the most delicious way? Try this grilling recipe now!
Save
Print it Pin
Share
INGREDIENTS
Servings: 4
Dijon mustard
1/3 cup
Honey
¼ cup
Mayonnaise
2 tbsp.
Steak sauce
1 tsp.
Chicken breast halves
4, skinless, boneless
DIRECTIONS
  1. Heat the grill to medium heat.
  2. Combine the first four ingredients in a shallow dish. Set aside a small amount of the sauce for basting. Dip chicken pieces in the rest of the sauce to coat.
  3. Prepare and lightly oil the grill grate. Grill the chicken pieces for 18 to 20 minutes or until the juices run clear over indirect heat, turning occasionally.
  4. During the last 10 minutes, baste the pieces with the reserved sauce. Be careful to prevent burning.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes
You might also like