This authentic Italian sauce is perfect for pizza and pasta!
INGREDIENTS
Servings: 4
Olive oil
2 tbsps
Onion
1, chopped
Basil
1/4 cup
Salt
1 pinch
Garlic
4 cloves, minced
Crushed tomatoes
2 (14 oz) cans
DIRECTIONS
- In a saucepan, heat olive oil. Add onion and garlic. Cook for 5 minutes, until translucent.
- Add tomatoes, basil, and salt. Cover. Simmer over medium heat for 20 minutes, until thickened. Enjoy your Italian Tomato Sauce!
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