Tired of the greasy stove top after frying bacon? This cooking variant will finally free you of this burden!
- Preheat the oven to 400° F/200° C/Gas Mark 6.
- Use a cookie sheet, parchment paper (not wax paper), or aluminum foil to put the bacon sliced on to make the cleaning process easier afterwards.
- Sprinkle the bacon with pepper.
- Bake for 15 minutes or until the bacon is crunchy.
Mouth-Watering Stuffed Mushrooms
These delicious mushrooms taste just like restaurant-style stuffed mus
You might also like
Rate & Review