One-Dish Shrimp Scampi

Prep:

10 m

Cook:

15 m

Ready in:

25 m

Yum

Quick, easy, creamy, and so delicious! Try it for any special night!

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Servings: 5

Olive oil

½ cup, extra-virgin

Onion

1, large, chopped

Garlic

6 cloves, crushed

White wine

1 cup (not too sweet)

Butter

6 tbsp.

Jumbo frozen shrimp

1 lb., precooked, thawed

Salt

to taste

Pepper

to taste

Angel hair pasta

1 package

Prepare water in a bowl for cooking the pasta and bring it to a boil.
Add olive oil to a skillet and heat. Add onion and garlic and cook over a high heat until onions become translucent.
Pour the wine in the skillet, reduce the heat to low and cook for about 5 minutes or until the alcohol smell is gone.
Add shrimp and cook until the dish is warmed through.
Add butter and cook until melted, then reduce the heat to low. Season with salt and pepper.
Cook pasta in the bowl until ready according to the package instructions (for about 2 to 3 minutes). Serve pasta with shrimp.

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