CATEGORIES
Winter

Oranged Cranberry Sauce

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Christmas: Oranged Cranberry Sauce
Save
Print it
Share
Pin
INGREDIENTS
cranberries
orange zest
cinnamon sticks
orange juice
packed brown sugar
water
DIRECTIONS
  1. Place the cranberries, grated orange rind, cinnamon, orange juice, brown sugar and enough water to cover cranberries in a saucepan. Bring mixture to a boil over high heat. Immediately turn heat down and simmer for about one hour or until the sauce has thickened. Taste for sweetness and adjust with additional sugar if necessary. You can not overcook, so continue cooking until you have a good thick consistency. Let mixture cool a bit then refrigerate in a covered container.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes