Potato Fries with Bacon Topping

Prep:

5 m

Cook:

25 m

Ready in:

30 m

Yum

Serve the fries with a big juicy burger for a quick and easy dinner!

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INGREDIENTS

Servings: 4

French fries

4 cups

Steak seasoning

½ to 1 ½ tsp.

Cheddar cheese

1 cup, shredded

Green onions

2 tbsp., chopped

Bacon bits

2 tbsp.

DIRECTIONS

Heat the oven to 450° F/230° C/Gas Mark 8.
Prepare a 15x10 inch baking pan, arrange the fries in it, place in the oven, and cook for 20 to 25 minutes or until the dish is lightly browned.
Sprinkle the French fries with seasoning and toss to coat.
Top with all the remaining ingredients (from cheese to bacon) and bake for 2 to 3 more minutes or until the cheese is melted.

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