Elementary brownie recipe that skips the melting stage through the use of Nutella!
INGREDIENTS
Servings: 6
Nutella
1 ¼ cups
Eggs
2, large
All-purpose flour
½ cup
DIRECTIONS
- While preheating oven to 350°F/180°C/Gas Mark 4, in a large bowl, mix together Nutella, flour and eggs until homogeneous and smooth. Pour the batter into a greased 9x9-inch metal baking dish. Level off the top with spatula if necessary.
- Transfer to the oven and bake for 15 minutes. Let brownies cool before slicing and serving.
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