CATEGORIES
Main dish

Really Tender Pork Chops

Prep:
15 m
Cook:
45 m
Ready in:
1 h 0 m
Yum
Easy to prepare and so tender to eat, these pork chops will become a hit in your family!
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INGREDIENTS
Servings: 4
Butter crackers
1 cup, crushed
Garlic salt
to taste
Ground black pepper
to taste
Eggs
3, beaten
Pork chops
4
Butter
½ cup
DIRECTIONS
  1. Heat the oven to 375° F/190° C/Gas Mark 5.
  2. Add crackers, garlic salt, and pepper to a shallow bowl and mix well.
  3. Beat eggs in a separate bowl.
  4. Dip pork chops in the eggs and then in the cracker mixture.
  5. Place the chops in a casserole dish and put the chunks of butter around them. Cover and bake for 45 minutes.
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