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Dessert

Silly Easy Peanut Butter Bars

Prep:

10 m

Cook:

35 m

Ready in:

45 m

Yum

Use your leftover Halloween candy to make these deliciously easy Peanut Butter bars.

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Servings: 24

Candy corn

1 lb

Crunchy peanut butter

1 (18-oz) jar

Semisweet chocolate chips

1 (6-oz) bag

Vegetable shortening

1 tbsp

Prepare a 9x13-inch pan by lining it with parchment paper.
In a microwave-safe bowl, heat candy corn in the microwave oven in several 30-seconds intervals, until melted and smooth.
Add peanut butter. Stir until combined. Transfer the mixture to the pan, pressing and smoothing into the corners.
In the boiler set over simmering water, combine chocolate chips and shortening. Stirring, heat until melted and smooth.
Spread the melted chocolate over the candy. Chill in the refrigerator for 30 minutes, until set. Then, cut into squares.

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