Cayenne Pepper Hot Cocoa

Prep:

5 m

Cook:

0 m

Ready in:

5 m

Yum

This cayenne-infused hot cocoa recipe is very simple to make and tastes heavenly!

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INGREDIENTS

Servings: 5

Powdered sugar

2 cups

Cocoa

1 cup

Powdered milk

2 1/2 cups

Salt

1 tsp

Cornstarch

2 tsps

Cayenne pepper

1 pinch

Water

4 cups

DIRECTIONS

Combine sugar, cocoa, milk, salt, cornstarch, and pepper in a bowl.
Heat water in a pot.
Fill a mug half full with the cocoa mixture. Add water and stir. Store the cocoa mixture in an airtight container. Enjoy your Hot Cocoa!

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