This cayenne-infused hot cocoa recipe is very simple to make and tastes heavenly!
INGREDIENTS
Servings: 5
Powdered sugar
2 cups
Cocoa
1 cup
Powdered milk
2 1/2 cups
Salt
1 tsp
Cornstarch
2 tsps
Cayenne pepper
1 pinch
Water
4 cups
DIRECTIONS
- Combine sugar, cocoa, milk, salt, cornstarch, and pepper in a bowl.
- Heat water in a pot.
- Fill a mug half full with the cocoa mixture. Add water and stir. Store the cocoa mixture in an airtight container. Enjoy your Hot Cocoa!
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