Cool down on a hot summer day with this sweet Southern tea!
6 tea bags
- Take a 64-ounce heat-proof glass pitcher and add baking soda.
- Add boiling water and 6 tea bags, cover, and leave for 15 minutes.
- Remove and discard the tea bags and add sugar; stir until the sugar dissolves.
- Add cold water and keep it in the fridge until cold.
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