Dessert: Sweet Potato Pie II
INGREDIENTS
Servings: 1
mashed sweet potatoes
butter, softened
eggs, separated
packed brown sugar
salt
ground ginger
ground cinnamon
ground nutmeg
evaporated milk
white sugar
unbaked pie crust
DIRECTIONS
- Preheat oven to 400 degrees F (200 degrees C).
- In a mixing bowl, combine the sweet potatoes, butter, egg yolks, brown sugar, salt, ginger, cinnamon, nutmeg and evaporated milk. Mix together well.
- Beat egg whites until stiff peaks form; add 1/4 cup sugar and fold into sweet potato mixture.
- Pour into pie shell and bake at 400 degrees F (200 degrees C) for 10 minutes. Reduce heat and bake at 350 degrees F (175 degrees C) for 30 minutes or until firm.
Review
Read all reviews ()
Popular recipes
Related recipes