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Main dish

Unbelievable Mac and Cheese

Prep:
15 m
Cook:
15 m
Ready in:
30 m
Yum
This easy mac and cheese recipe is simply the best! Ready in just 30 minutes.
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INGREDIENTS
Servings: 6
Dried macaroni 
4 cups
Egg 
1
Salted butter 
1/4 cup
All-purpose flour 
1/4 cup
Whole milk 
2 1/2 cup
Dry mustard 
2 tsps
Cheddar
1 lb, grated
Salt 
1/2 tsp
Seasoned salt 
1/2 tsp
Ground black pepper 
1/2 tsp
Cayenne pepper 
to taste
DIRECTIONS
  1. Cook macaroni until very firm. Drain. 
  2. Beat the egg. Melt butter in a pot. Sprinkle in the all-purpose flour over medium-low. Whisk together and cook for 5 minutes. Add milk and mustard. Whisk until the mixture is smooth. Keep cooking for 5 minutes until thick. Reduce to low.
  3. Pour 1/4 cup of the sauce into the egg, whisking constantly until smooth. Then, pour the mixture into the sauce, whisking until smooth. Add Cheddar. Stir to melt.  Add salt, seasoned salt, and ground black pepper. 
  4. Pour in the macaroni. Stir to combine. Serve immediately or bake. 
  5. Prepare a baking dish by buttering it. Pour into the prepared baking dish. Top with Cheddar cheese. and bake at 350° F (180° C) for 20 minutes, or until golden. Serve and enjoy your Mac and Cheese!
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